Children (1 to 4 years)
BREAKFAST
Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes 2,7
SNACK
Raisins and satsumas
MAIN COURSE
Pork sausages, New potatoes, Green Beans and Gravy 2,13,14
(v)Vegetarian sausages, New potatoes, Green beans and Gravy 2,13,14
SECOND COURSE
Petiti Filous or Fresh Fruit 7
TEA
Tomato and Basil Pasta with Fresh Fruit 2
Children (1 to 4 years)
BREAKFAST
Wholemeal Toast with Margarine
Choice of Cereal
Corn Flakes, Weetabix, Porridge
2,7
SNACK
Cheese and cucumber 7
MAIN COURSE
Beef Chilli with Rice and Broccoli 1
(v)Mixed Bean Chilli with Rice and Broccoli 1
SECOND COURSE
Oaty Cookie or fresh fruit 2,7
TEA
Fish Fingers with Spaghetti Hoops with fresh fruit 2,5
Children (1 to 4 years)
BREAKFAST
Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes
2,7
SNACK
Rice cakes and Melon
MAIN COURSE
Cheesy Chicken and leek pasta bake with Sweetcorn 2,7
(v)Cheesy leek Pasta bake and Sweetcorn 2,7
SECOND COURSE
Fresh Fruit
TEA
Toasted muffins with Marmite with cucumber sticks
1,2,7,13
Children (1 to 4 years)
BREAKFAST
Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes
2,7
SNACK
Bread sticks and Houmous
2,12
MAIN COURSE
Pork Ragu with mashed potatoes and Cauliflower 1,2,7
(v)Lentil and vegetable Ragu with Mashed potatoes and cauliflower 1,2,7
SECOND COURSE
Bananas and Custard or fresh fruit 7
TEA
Cheese Toasties with fresh fruit 2,7
Children (1 to 4 years)
BREAKFAST
Wholemeal Toast with Margarine
Choice of Cereal
Rice Krispies, Weetabix, Cornflakes
2,7
SNACK
Bananas and grapes
MAIN COURSE
Turkey mince Bolognese with wholemeal pasta and peas 1,2
(v)Veggie Mince Bolognese with Wholemeal Pasta and peas 1,2,4
SECOND COURSE
Chocolate Sponge and chocolate custard or fresh fruit
2,4,7
TEA
Wraps with mixed fillings with Fresh fruit
2,7,4
Catering for food allergies are a matter of priority in our Nurseries. Our practitioners and cooks are aware of children’s individual needs and have undertaken training in allergen awareness, where necessary. As all of our meals are freshly prepared at each of our settings we are able to cater for a variety of needs. Our weekly menu displayed in each of our settings has numbers along side the meals that relate to an allergen food, alternatives can be offered in the event that a child has an allergy to that particular allergen.
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